Friday, 11 November 2016

Foody Friday | Food By Harrison


Jeez, the blog has been a bit food orientated this week... 

This week though, for Foody Friday I picked this. Duck Gyoza from Wagamama's.

Waga's is on of my favourite restaurants ever. I have been going there for years and they have never let me down. My 'go to' starter will always be this. 
A fried, duck dumpling with a sweet hoisin sauce. Just perfect. 

There is no better way to warm yourself up, ready to the main meal! 

Go and try it! It won't let you down! 

| Harrison |